You're in!
Class takes place April 30th @ 7pm EST on Google Hangout. You will receive a link to join the Hangout shortly.
In this class you will learn how to make delicious, colorful and nourishing vegan meals using only 5 ingredients. Each dish we make will be highly nutritious and easy to make. You will leave with recipes that are simple enough to enjoy for a week day dinner, yet delicious enough to serve to friends.
All recipes will make use of Spring produce. We will make:
- Sunflower Massaged Kale Salad
- Avocado & Chickpea Tagine
- Lemon, Spring Pea & Quinoa Pilaf
- Raw Mango Cobbler
Recipes and shopping lists will be sent 3 days before the class.
Dishes can be altered for your unique allergies and sensitivities if necessary. Just let me know in advance, email me at jenne@thenourishingvegan.com
In this class you will learn how to make delicious, colorful and nourishing vegan meals using only 5 ingredients. Each dish we make will be highly nutritious and easy to make. You will leave with recipes that are simple enough to enjoy for a week day dinner, yet delicious enough to serve to friends.
All recipes will make use of Spring produce. We will make:
- Sunflower Massaged Kale Salad
- Avocado & Chickpea Tagine
- Lemon, Spring Pea & Quinoa Pilaf
- Raw Mango Cobbler
Recipes and shopping lists will be sent 3 days before the class.
Dishes can be altered for your unique allergies and sensitivities if necessary. Just let me know in advance, email me at jenne@thenourishingvegan.com
